Most people think that making jam is really difficult when, in fact, it’s actually super easy -- not to mention healthier for you because it’s fresh and you know exactly what’s going into it. The blackberries and blueberries give the jam lots of body as well as an intense berry flavor. Jam is also a great way to use up summer fruits and to store away some of this summer’s sweetest berries.
High in protein and fiber, these meaty beefsteak tomatoes are stuffed with delicious sweet corn, hearty black beans, melted cheese, and a jalapeno pepper that packs a nice punch. This vegetarian dish is sure to satisfy even the most die-hard meat lover in your family.
This quick and easy chicken is accompanied by a delicious mint pesto that’s made with fresh mint and almonds rather than the standard fare of basil and pine nuts. Creamy goat cheese and apricots lend more layers of delicious flavor to this unique dish.
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